Sunday, July 24, 2022
HomeIndian FoodMullu Murukku | Mullu Murukku Recipe

Mullu Murukku | Mullu Murukku Recipe


Mullu Murukku Recipe with step-by-step photos. This crispy murukku or chakli is likely one of the simple snack you might make for diwali.

 

 

Mullu Murukku Recipe

I’ve thought that making murukku is likely one of the onerous job I can think about..I do know lots of you may have that have. However Amma has simplified this course of for you..She make the proper murukku with no effort. Really in our first batch of murukku making. she took rice and floor it in a grinder and made right into a easy paste. However in our second batch we took rice flour and combined it with powdered roasted channa dal flour and made murukku. And I’m telling that is extra tasty and simpler than the primary one.

The one necessary factor it is best to bear in mind whereas doing muruku is the proportions. We used the standard murukku achu for making this, however I feel you may make it in piping bag with star tip or any of your favourite tip.

Substances for Mullu Murukku

  1. Rice flour / Arisi Mavu-5 cup
  2. Roasted Channa Dal / Pori Kaladai / Pottu Kadalai-2 ½ cup powdered
  3. Cumin seeds-2 tblspn
  4. Salt to style
  5. Heated Oil-3 tblspn

The best way to Make Mullu Murukku

  1. In a mixing bowl add rice flour and roasted channa dal flour.
  2. Add in salt and cumin seeds. Combine nicely collectively.
  3. Now add in water and make right into a delicate dough. Pour in some scorching oil and blend nicely collectively.
  4. Now take your mould and fill this dough in it.
  5. Take a parchment paper or any clear material and type murukku form in that by urgent the mould.
  6. Warmth oil for deep frying and thoroughly drop the murukku in oil and fry until golden.
  7. Drain in a paper towel and let it cool fully. Retailer this in an air tight container for a number of weeks.
Pin

Mullu Murukku | Mullu Murukku Recipe | Mullu Thenkuzhal Recipe

Mullu Murukku Recipe with step-by-step photos. This crispy murukku or chakli is likely one of the simple snack you might make for diwali.

Prep Time 30 minutes

Cook dinner Time 5 minutes

Whole Time 35 minutes

Course Snacks

Delicacies Indian, South Indian

Servings 40 murukku

Energy 100 kcal

Diet Details

Mullu Murukku | Mullu Murukku Recipe | Mullu Thenkuzhal Recipe

Quantity Per Serving (1 servings)

Energy 100
Energy from Fats 1

% Day by day Worth*

Fats 0.1g0%

Saturated Fats 0.004g0%

Polyunsaturated Fats 0.01g

Monounsaturated Fats 0.04g

Sodium 1mg0%

Potassium 5mg0%

Carbohydrates 0.1g0%

Fiber 0.03g0%

Sugar 0.01g0%

Protein 0.1g0%

Vitamin A 4IU0%

Vitamin C 0.02mg0%

Calcium 3mg0%

Iron 0.2mg1%

* P.c Day by day Values are primarily based on a 2000 calorie weight loss program.

Forestall your display screen from going darkish

 

Mullu Murukku Recipe Step by Step

 

Pin
Amma floor her personal rice and shaped into paste..However you possibly can simply use prepared made rice flour..

 

 

 

Pin
Roasted Channa Dal / Pori Kadalai powdered very finely

 

Pin
Amma used an enormous kadai to combine the batter..

 

 

Pin
Take rice combination on this..In your case take rice flour on this

 

 

Pin
add powdered channa dal flour. She used the standard Ulaku to measure stuffs.

 

 

 

 

 

 

Pin
and cumin seeds

 

 

 

 

Pin
pour in heated oil. This makes the murukku crispy

 

 

Pin
make right into a delicate dough

 

Pin
now take your Achu or piping bag

 

 

Pin
take a small parts out of the combination

 

Pin
fill the achu with that

 

 

Pin
begin making murukku by urgent the achu

 

 

 

 

 

 

Pin
a pleasant murukku

 

 

Pin
do many murukku like the identical approach

 

Pin
rigorously raise the murukku in your hand

 

Pin
and fry it in scorching oil

 

Pin
Until golden and crispy

 

Pin
drain on a paper towel. In our case some previous newspaper.

 

Pin
You possibly can even make huge muruku.

 

 

 

 

 

Aarthi

About Aarthi

Over the previous few years I’ve been on a mission to seek out and create recipes that I could make from scratch. I hope you benefit from the recipes on this weblog as they’re tried and true from my kitchen to yours!

Reader Interactions

This web site makes use of Akismet to scale back spam. Find out how your remark information is processed.

RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments